Wednesday, July 11, 2012

Grilled Bacon-wrapped Chicken


Some friends of ours made this for us on the fourth of July and we made it ourselves a few days later. It was super easy and delicious!

1 package of bacon
3/4 cup brown sugar
10-12 chicken tenderloins
Salt and pepper
Chili powder

 Directions

Season tenderloins with salt, pepper and chili powder. Wrap each one with a slice of bacon. Should wrap around a few times. Bacon should stick to chicken without toothpicks. Press bacon-wrapped chicken into brown sugar and grill or bake until cooked through.
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1 comment:

  1. HollyJuly 15, 2012 at 3:02 PM

    Hey Heidi, we made this last night and it was so easy and fun to try something new and Clark loved it! Thanks!

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